Mini Dumpling Alfredo

Recipe from our Foodie Friend Southern At Heart

Ingredients

• 1 Bag of Mini Dumplings, Prepared according to package.
• 1 Jar of your favorite Alfredo Sauce
• 1/2 C of Pancetta, diced

Steps

• Heat a skillet with 1 T of olive oil, add the pancetta and stir fry until crisp.
• Drain your cooked dumplings and toss with one jar of Alfredo Sauce.
• Top with crispy pancetta.